West lake longjing11/25/2023 However, the experimental results of the Environmental Institute of the Chinese Center for Disease Control and Prevention show that even if the water is boiled 20 times, the nitrate content in the water is only 0.038 mg/L, which is far lower than the limit of the national drinking water standard (1 mg/L). Some people say that the content of nitrite in the water in the water dispenser exceeds the standard, and people will be poisoned after drinking it, so it cannot be used to make tea. Therefore, when brewing West Lake Longjing, it is unnecessary to wash the tea.Ĭan the water in the water dispenser in the office be soaked in the West Lake Longjing? The quality of teas sold through formal channels in the market is in line with national standards, and the possibility of contamination is very low. First, cleaning the tea will wash away many of the nutrients in the tea leaves. When brewing West Lake Longjing, it is not recommended to wash the tea. Its quality characteristics are: the appearance is pretty, flat, smooth, and even, and the color is emerald green the tea soup is clear and fragrant, fragrant and fragrant, and it is lasting and straightforward the soup is green and bright, and the taste is sweet and fresh, lifelike.ĭo I need to wash the tea when brewing in West Lake Longjing? Spring tea is generally available around the Qingming Festival. Therefore, when spring tea is on the market, it is the most suitable to buy. West Lake Longjing Yichun tea has the best quality. When is the best time to buy West Lake Longjing? The freshness of the tea soup is even higher than that of Mingqian tea, but the price is lower than that of Mingqian tea, which can be called excellent value for money. The ancient tea trees germinate later, so they are usually picked after the Qingming Festival, but the aroma is no less than Mingqian tea. In fact, there are good teas after the Qingming Festival, especially the old varieties of tea trees. It is generally believed that the quality of Mingqian tea from West Lake Longjing is the best. Is the West Lake Longjing the best before the Ming Dynasty? If the aroma appears as soon as it is brewed, then the tea may have added flavor, or it is not the authentic West Lake Longjing produced in the West Lake production area. When tasting the West Lake Longjing and savoring the tea soup, it is also important to smell the fragrance. West Lake Longjing is fragrant when it is in the water, right? If the tea has only a grassy flavor and no tea fragrance, then it must be phony tea. In the production process of West Lake Longjing, if the two methods of greening and drying are not done well, the grassy gas of the tea leaves is not ultimately released, and the tea fragrance will have some grassy smell, so the West Lake Longjing with the grassy smell is not necessarily a fake tea. Is the grassy West Lake Longjing fake tea? At present, the Longjing tea sold through formal channels in the market is the authentic Longjing tea produced in Zhejiang. Since then, only the Longjing tea cultivated and produced in 18 cities (counties) in the three main producing areas of Zhejiang, Xihu, Qiantang, and Yuezhou, can be called Longjing tea, and the words “China Geographical Indication” are printed on the packaging of Longjing tea. The geographical indication certification mark of Longjing tea was successfully registered in 2009. Longjing does not explicitly refer to West Lake Longjing, but West Lake Longjing has the best quality Longjing tea. Is West Lake Longjing the same as Longjing?Īccording to its different origins, Longjing can be divided into West Lake Longjing, Qiantang Longjing, and Yuezhou Longjing. The bottom of the leaf is like a flag, the bud is like a gun, and it stands slim. One bud and one leaf are an excellent product of Longjing. Longjing tea has always paid attention to its early value, and the quality of the tea produced before the Qingming Festival is the best, which is called “Longjing before the Ming Dynasty.” The picking emphasizes the tenderness and integrity of the buds and leaves. Generally speaking, the more tender the Longjing tea, the better. West Lake Longjing refers explicitly to the Longjing tea originating in the West Lake Scenic Area of Hangzhou City, Zhejiang Province, namely the Longjing tea produced in the mountains of Shifeng, Wengjiashan, Hupao, Meijiawu, Yunqi, and Lingyin. Where is the exact origin of West Lake Longjing? Flat and straight, shaped like a “bowl nail.” The color is green and yellow, the hand is smooth, one bud and one leaf or two leaves, the bud is longer than the leaf, generally less than 3 cm long, and the bud and leaf are evenly formed into flowers without clipped pedicles and fragmentsįresh, mellow, and refreshing, light and without astringency after drinkingĭelicate, evenly formed into flowers, buds are erect.
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